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Ultimate Beef Ragu

A rich and hearty traditional Italian meat sauce that's packed with flavor and tastes even better the next day!

Author: Kimberly Killebrew

Pork Roast With Mustard Rub

This succulent pork roast is flavored with a tasty mustard rub. The seasonings include Creole seasoning, dried herbs, and garlic powder.

Author: Diana Rattray

One Pan Cheesy Smoked Sausage Pasta Skillet

One Pan Cheesy Smoked Sausage Pasta recipe has smoked sausage and pasta in a spicy, creamy sauce that's all cooked in one pan for a quick weeknight meal.

Author: Kristin

Asian Salmon with Honey Ginger Glaze

Oven Baked Salmon with lip-smacking Honey Ginger Glaze is a quick and easy salmon recipe sure to become a favorite! Made with a few ingredients and in about 20 minutes, this tasty baked salmon recipe is...

Author: Chef Kathy McDaniel

Kimchi Soondubu Jjigae

This warming and comforting soondubu jjigae is made with extra soft tofu, soondubu, thinly sliced meat, kimchi and anchovy broth. It takes less than 30 minutes to prepare this bubbling pot of stew packed...

Author: Hyosun

Cauliflower Pizza Crust Recipe (CRISPY 3 Ingredients!)

The BEST keto cauliflower pizza crust recipe, with just 3 ingredients! Learn how to make cauliflower pizza crust that you can pick up, with CRISPY edges.

Author: Maya | Wholesome Yum

Booyah Recipe

This booyah recipe is a meaty, chunky stew popular in the American Midwest made with loads of meats and vegetables simmered low and slow, usually for community gatherings.

Author: Mike Hultquist

Chicken Fried Pork Chops Recipe

You're here because you are looking for your next favorite pork chop dish and this chicken fried pork chops recipe is going to be it!!

Author: Camille Beckstrand

Tamale Pie

A flavorful Mexican-inspired ground beef and vegetable casserole is nestled under a crunchy-tender cornbread topping.

Author: Katie Workman

Crush Burger™ with Croissant Bun

Make this Crush Burger™ with a buttery croissant you are sure to love. For the person who loves the thin burger, you won't go wrong with this recipe.

Author: Perfect Patty Shaperz

Dragon Rolls

Learn how to make your all-time favorite Dragon Rolls at home! In this recipe, we will talk about the key ingredients and tips and tricks to make this popular sushi.

Author: Namiko Chen

Mexican Grilled Chicken

Mexican Grilled Chicken. Juicy, tender grilled chicken that has been marinaded in a flavorful blend of fruit juices and chili powders. Quick and easy to put together this is sure to be a hit with your...

Author: Serene

Quick and Easy Pho

This easy Vietnamese inspired Pho is my quick and easy adaptation that's perfect when you're tight on time. It's made with rice noodles, broth, and choice of chicken, beef, pork or shrimp.

Author: Lauren Allen

Potato Soup

One of my go-to soup recipes and a reader favorite! It's such a creamy, hearty, comforting soup. While the toppings (cheddar, bacon, and green onions) are optional I highly recommend them for that...

Author: Jaclyn

Eggplant with Garlic Sauce (鱼香茄子)

Learn how to make this classic Sichuan dish, aka Yuxiang Eggplant, or Fish Fragrant Eggplant

Author: Made With Lau

Korean Style Pork Chops

Korean Style Pork Chops - a simple recipe for Korean style marinated pork chops, resulting in melt in your mouth, super delicious pork chops. Best ever!

Author: Joanna Cismaru

Traeger Smoked Chicken Leg Thigh Quarters

No more royal rumbles over who gets the chicken legs. This smoked chicken quarter recipe gives everyone both a leg and a thigh!

Author: Nick LeRoy

Spicy oven baked chicken & chips

A midweek budget supper of roast chicken wings with homemade chips and Cajun spices

Author: Katy Greenwood

Moroccan Kefta Kebab Recipe

Traditional Moroccan recipe for seasoned kefta, a ground beef or lamb mixture used to make grilled Kefta Kebabs. The same base recipe can be used for Moroccan meatballs and other Moroccan kefta dishes....

Author: Christine Benlafquih | Taste of Maroc

Königsberger Klopse

The Prussian speciality become famous all over the world thanks to the unique flavor and richness of the special sauce.

Author: Angela Schofield

Italian Chicken Cutlets Recipe

Breaded chicken with Italian seasonings fried until golden brown and crispy!

Author: Marcellina

Lowcountry Perloo

Perloo, perlo, purloo or pilau, however you spell it this one-pot rice dish is fantastic. I urge you to use American shrimp when you make this recipe, and if you can, use Carolina Gold rice, which cooks...

Author: Hank Shaw

Mushroom Orzo Risotto

This Mushroom Orzo Risotto Recipe is made in one pot and ready in 30 minutes or less! Creamy, cheesy and full of flavor, it makes the perfect meal or side dish the whole family will love!Recipe can be...

Author: Cheyanne Holzworth

Garlic Butter Rainbow Trout in Foil

Ultra-easy Garlic Butter Rainbow Trout in Foil requires only 4 ingredients and is ready in less than 25 minutes. It's also low-carb and gluten-free!

Author: Olivia Ribas

Mac And Cheese With Hot Dogs

Creamy and delicious homemade mac and cheese with hot dogs is the quick and easy family dinner that everyone will love to have! Cook your pasta up with the franks and then create this ultra-rich and creamy...

Author: Angela

Galbitang (Beef Short Rib Soup)

A hearty, nourishing soup made with beef short ribs

Author: Hyosun

Barbecue Beef & Bean Casserole

This easy beef and bean casserole features ground meat and beans and is topped with corn chips and cheese.

Author: Land O'Lakes

Enchiladas Rojas, Red Chile Enchiladas

Don't get all hung up on the exact array of dried red chiles here. The weight is more important, and even that doesn't have to be exact. And as with all enchiladas, any meat will work here, or if you are...

Author: Hank Shaw

Slow Cooker Pasta e Fagioli Soup

Slow cooker Pasta e Fagioli soup is a rich and hearty Italian soup loaded with pasta, vegetables, beans, and lean ground beef. It's hearty, comforting, and oh so delicious!

Author: Alyssa Rivers

New York Hot Dogs

These hot dogs are topped with sweet onion relish, sauerkraut, and spicy brown mustard, just like the iconic New York City street-cart snack.

Author: Leah Maroney

Skirt Steak Marinade

Skirt Steak Marinade is the perfect combination of spices and sauces to create a flavor that really pops! This incredible marinade works for more than just skirt steak too!

Author: Alyssa Rivers

Longhorn Steakhouse Crispy Brussel Sprouts

In the United Kingdom, this is a popular part of British cuisine and is one of the most commonly eaten vegetables on Christmas Day and in other festive meals and dinners throughout December. The majority...

Author: TheChef

Roast leg of lamb with rosemary and garlic

A roasted leg of lamb is always a treat but it's even better when studded with garlic and served with fresh mint sauce.

Author: Allegra McEvedy

Drunken Noodles

My favorite Thai dish is EASY, fast, and fiery Drunken Noodles, a delicious recipe that's ready in 30 minutes!

Author: Lauren Allen

Chinese Vegetable Stir Fry

Chinese vegetable stir fry is a quick, easy and delicious recipe. Take only 20 minutes to prepare, Best to serve with rice, noodles or just eat straight from the wok!

Author: KP Kwan

Panang curry

Quick and Easy Panang Curry made with chicken and sautéed vegetables in a bold and creamy coconut sauce, served over rice.

Author: Lauren Allen

Mofongo Recipe

Delicious fried green plantains mashed with garlic, pork rinds, and served with a simple garlic mojo for a scrumptious Caribbean dish that will become your new favorite!

Author: Vanessa

Slow Cooker Italian Beef

Tender and juicy, this Slow Cooker Italian Beef is mouthwateringly amazing! This recipe is fork tender with a tangy zippy broth. You are going to love it!

Author: Alyssa Rivers

Hummus Veggie Wrap

Use store-bought or homemade hummus in this fast, healthy vegan wrap, and add even more flavor by using your favorite veggie flavored wrap or tortilla.

Author: Heidi

Pineapple Teriyaki Grilled Chicken Recipe

This Pineapple Teriyaki Grilled Chicken is so easy to make and tastes amazing. If you are looking for a quick, healthy, and delicious dinner, this is your recipe.

Author: Camille Beckstrand

Bacon Carbonara Pasta

Bacon Carbonara Pasta is a classic Italian dish with creamy egg sauce, noodles, eggs and bacon topped with Parmesan cheese in 30 minutes.

Author: Sabrina Snyder

Hobo Dinner

Our hobo dinner is the ultimate comfort food. A perfect summer meal made over the campfire (or in the oven) Wonderful in fall as the nights get cooler.

Author: Kathleen

Cottage Pie (or Shepherd's Pie)

Easy Cottage Pie made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes.

Author: Lauren Allen

Rotisserie Pig Roast

We are going to show you how to cook a full-sized pig with tender meat and crisp, golden skin. We will also provide pro tips to help you avoid any mistakes. You can use pig roast pits or a rotisserie....

Author: cavetools

Chili Colorado Recipe

Chili Colorado is a traditional Mexican recipe of pork or beef stewed nice and slow in a rich red chili sauce, hence the name "colorado", which means "colored red", not from the state of Colorado.

Author: Mike Hultquist

Easy chicken and leek pie

Easy as (chicken and leek) pie. The sauce is made with a soft cream cheese with wholegrain mustard. Serve with frozen peas and carrots for a simple family supper.

Author: Kerry Whelpdale

Penne with Balsamic Chicken and Roasted Asparagus Recipe

This Penne with Balsamic Chicken and Roasted Asparagus is so easy to throw together and tastes absolutely amazing.

Author: Contributor

Pipián Rojo Recipe

Looks like Mole, right? Well, is it a little similar, but it's actually a pipián rojo, a dish made with dried peppers and seeds. After all these years blogging, I don't know why, I didn't post this recipe...

Author: Mely Martínez

Perfect Pan Seared Ribeye Steak

There is always the question of which method is the best for preparing steak, but this Pan Seared Ribeye Steak is perfect and undeniably delicious! Your ribeye will be seared to perfection whether you...

Author: Angela

Sweet spiced lamb shanks with quince

A cross between a Persian stew and Moroccan tagine, the spices in this slow cooked one-pot are mellow. Serve with rice, couscous or flatbreads

Author: Jane Hornby